Staff and clients celebrated the Ottawa Booth Centre’s ninth annual barbecue on July 21, an event that drew 340 people who enjoyed a meal of hamburgers, chicken wings, hot dogs, sausages, corn on the cob, watermelons, salads and refreshments. The meal was prepared by our kitchen staff, with several members of our executive and management teams cooking the delicious fare on the barbecue grills. The event has become a summer ritual for the OBC.
Craig and Andrew flipping dogs and patties